Masters in Cereal Technology

Response to COVID-19

During this unprecedented time, Codrico is working around the clock with our suppliers, customers and service providers – to continue feeding the world safely, responsibly and sustainably.

Additional precautions

Disruptions in Codrico’s food supply chains have been limited, as our hard-working employees continue to operate safely in our facilities. We are prioritizing our employees’ health and well-being, as they are essential in delivering the food. This includes additional precautions to support staff at our production facilities, including temperature testing, cleaning and sanitizing procedures, prohibiting visitors from entering our facilities, prohibiting international travel, limiting domestic travel, adopting social distancing practices and offering shift flexibility to keep our production facilities open.

So we are working differently, but the values that have enabled Codrico remain unchanged. Our commitment to doing the right thing, putting people first and reaching higher will continue to guide every decision we make.

Inspired by first responders

Our thoughts are with all those who have been impacted by the virus, especially those who are sick and under medical care. We are inspired by the contributions of medical professionals, first responders, workers, and farmers in our communities whose selfless efforts are helping ensure that people and animals around the world are cared for and their essential needs are met.

In case you have any questions about this announcement, please contact us.

Publication date: 1 April 2020